hansebin 2006-8-27 13:49
紫菜鲜虾烙的做法
[b]紫菜鲜虾烙的做法
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[/b]材料:-b|'Z)\5W2_\;l5z
虾半斤,紫菜半张,鸡蛋2个,面粉适量,香菜葱花姜随意
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做法: 3w;v?t:im"o
虾剥壳去肠切粒,紫菜洗净撕开,香菜葱姜切小粒,所有的东西混合在一起,打入鸡蛋,加盐调味,加入面糊,用中小火煎成两面金黄即可。wL&LbV|&u
制作过程:LR2v/l#|Xv
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[img]http://eat.online.sh.cn/eat/gb/images/2006-08/23/xin_520803231055687104509.jpg[/img]
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[img]http://eat.online.sh.cn/eat/gb/images/2006-08/23/xin_5308032310551093061210.jpg[/img]
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[img]http://eat.online.sh.cn/eat/gb/images/2006-08/23/xin_530803231055515585311.jpg[/img]
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[img]http://eat.online.sh.cn/eat/gb/images/2006-08/23/xin_5308032310559212810012.jpg[/img]