siwenbailei 2009-2-14 12:09
海鲜面疙瘩汤---详细做法图解
成品图：[img]http://img2.bbs.szhome.com/UploadFiles/Images/2007/11/09/09224604772.jpg[/img]
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备料
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蚬子干发好
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虾整熟，切丁
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穷搅，要细水常流mgLiT6^)r(|%{
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不能一下子加太多水，一点一点来
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这次弄的比较干，水少些，我喜欢水少一些的d ts0cF}7D
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水烧开，用筷子挑，疙瘩大小就随您心情了
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出锅
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大人吃大碗，小孩吃小碗T/O w_H\9^:@
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天凉了，来碗面疙瘩汤，实惠，好吃，热乎
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[[i] 本帖最后由 siwenbailei 于 2009-2-14 12:11 编辑 [/i]]
informix 2009-2-14 19:06
哈哈，经常喝面疙瘩汤，不过没有放过什么虾仁什么的。不错的吃法，简单，快捷，干的稀的一锅烩。山西人民的吃法吗。
林林 2009-2-14 20:15
我上次试过一个用卷心菜和腊肉炒面疙瘩，味道也不错，大家有机会动手试试
Sophie 2009-2-21 22:05
不太喜欢吃面食，不过爱上了个爱吃面的男人。所以开始动手学做各种面食。收藏了！谢谢楼主。
dtfmz 2009-2-22 21:03
呵呵楼主的疙瘩汤还没小弟我做的好呢。不过你是海鲜的用料比我讲究
阿兰与拉斯泰 2009-2-22 21:10
楼主的这道菜式做法简单，原料易得，可以自己动手试试看 非常感谢
popoi 2009-2-23 00:01
疙瘩这样下的汤不够浓，我老婆用水滴在面粉上，自然形成的团，然后把这个团下下去，这样做出来的饿疙瘩最爽口，汤还稠！
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