591101ls 2010-11-30 20:26
美女厨房----山楂藕片[6P]
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[font=宋体][size=4][color=#0000ff]烹制方法(二人份)
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材料:材料:莲藕(200g)、山楂(100g)ly$z"\:T
调料:冰糖(100g)、盐(1/2茶匙)rE@r[3y2{
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1 新鲜山楂洗净,用小刀将山楂对半切开,挖去籽并去掉果蒂])u-`C)a8h
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2 将山楂放在砂锅或者不锈钢锅中,加入冰糖和2杯水,大火烧开后调成中小火慢炖30分钟i(PU2kn:`
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