查看完整版本: [原创]鲜捞法国蜗牛[17P+1P验证]

[原创]鲜捞法国蜗牛[17P+1P验证]

[color=Blue][size=5]名称：鲜捞法国蜗牛qlqu V1Q
口味：鲜咸微辣
2{'~L @+\z 主料：法国蜗牛
1B)LJ0}%u"k$~ 辅料：东古酱油，美极，嘉豪劲霸捞拌汁，白醋，鸡汁，葱末，小米辣末，蒜末，白糖。
/f]N7h/N#V6{a.k 做法：!LHS[,~%Q2H$@
3gb:A5FnH
[URL=http://www.turboimagehost.com/p/13326669/IMG_0700.jpg.html][IMG]http://s3d2.turboimagehost.com/t1/13326669_IMG_0700.jpg[/IMG][/URL] [URL=http://www.turboimagehost.com/p/13326671/IMG_0702.jpg.html][IMG]http://s3d2.turboimagehost.com/t1/13326671_IMG_0702.jpg[/IMG][/URL] [URL=http://www.turboimagehost.com/p/13326672/IMG_0704.jpg.html][IMG]http://s3d2.turboimagehost.com/t1/13326672_IMG_0704.jpg[/IMG][/URL] [URL=http://www.turboimagehost.com/p/13326673/IMG_0705.jpg.html][IMG]http://s3d2.turboimagehost.com/t1/13326673_IMG_0705.jpg[/IMG][/URL] [URL=http://www.turboimagehost.com/p/13326674/IMG_0706.jpg.html][IMG]http://s3d2.turboimagehost.com/t1/13326674_IMG_0706.jpg[/IMG][/URL] [URL=http://www.turboimagehost.com/p/13326677/IMG_0707.jpg.html][IMG]http://s3d2.turboimagehost.com/t1/13326677_IMG_0707.jpg[/IMG][/URL] 9dt4?l4`*_ U8v1O

pxpl:k:q 步骤一：先把法国蜗牛放入水中冲洗！一段时间
^|#e7n,O L 6J;f#\*U'Y*tjN
[URL=http://www.turboimagehost.com/p/13326679/IMG_0709.jpg.html][IMG]http://s3d2.turboimagehost.com/t1/13326679_IMG_0709.jpg[/IMG][/URL]
9d~Vcq3E B3d7e7M 步骤二：冲洗是为了清洗蜗牛的黏液！冲洗一小时左右捞出！b+W9\6e-e'a2X?

z]l&ccAAvl [URL=http://www.turboimagehost.com/p/13326681/IMG_0710.jpg.html][IMG]http://s3d2.turboimagehost.com/t1/13326681_IMG_0710.jpg[/IMG][/URL] [URL=http://www.turboimagehost.com/p/13326682/IMG_0711.jpg.html][IMG]http://s3d2.turboimagehost.com/t1/13326682_IMG_0711.jpg[/IMG][/URL] [URL=http://www.turboimagehost.com/p/13326683/IMG_0712.jpg.html][IMG]http://s3d2.turboimagehost.com/t1/13326683_IMG_0712.jpg[/IMG][/URL] [URL=http://www.turboimagehost.com/p/13326684/IMG_0713.jpg.html][IMG]http://s3d2.turboimagehost.com/t1/13326684_IMG_0713.jpg[/IMG][/URL] of;]C2XV

#~6|!`(U)WvH 步骤三：锅内加水，烧开放入蜗牛，再次开锅煮至5分钟，捞出！
dE
M mN5y~2{IH
enn%H_\-G [URL=http://www.turboimagehost.com/p/13326685/IMG_0722.jpg.html][IMG]http://s3d2.turboimagehost.com/t1/13326685_IMG_0722.jpg[/IMG][/URL] [URL=http://www.turboimagehost.com/p/13326686/IMG_0723.jpg.html][IMG]http://s3d2.turboimagehost.com/t1/13326686_IMG_0723.jpg[/IMG][/URL] $cu"B-]/[

$Y8n&Z8hR:o9c-eE:x 步骤四：把蜗牛冲凉，把肉挑出，用白醋洗净！
"q(Q"sxt0t [URL=http://www.turboimagehost.com/p/13326690/IMG_0728.jpg.html][IMG]http://s3d2.turboimagehost.com/t1/13326690_IMG_0728.jpg[/IMG][/URL] 1H3Wy;o@0\SR
kk6Q4RS$fV
步骤五：把蜗牛肉再装入蜗牛壳内！*uR*iCeM5v|
%].F2v,U1Kwd
[URL=http://www.turboimagehost.com/p/13326693/IMG_0729.jpg.html][IMG]http://s3d2.turboimagehost.com/t1/13326693_IMG_0729.jpg[/IMG][/URL] [URL=http://www.turboimagehost.com/p/13326695/IMG_0730.jpg.html][IMG]http://s3d2.turboimagehost.com/t1/13326695_IMG_0730.jpg[/IMG][/URL] [URL=http://www.turboimagehost.com/p/13326700/IMG_0731.jpg.html][IMG]http://s3d2.turboimagehost.com/t1/13326700_IMG_0731.jpg[/IMG][/URL] [URL=http://www.turboimagehost.com/p/13326702/IMG_0732.jpg.html][IMG]http://s3d2.turboimagehost.com/t1/13326702_IMG_0732.jpg[/IMG][/URL]*BA,b3V%dz~(s"w

,[0bR2_ F_ C
m![Im w@#xe1y 步骤六：准备好上述所需要的调料！碗内加入小米辣，葱末，蒜末!东古酱油，美极，捞拌汁，海鲜酱油是1：1：1：1的比例！X?A3s1B~
倒入碗中，放少许白糖调味，但不要吃出甜，鸡汁少许，根据自己口味来放入绿芥末！吃时，直接沾料食用！L,Q6w7O#yI)K
TF$M:s;GC+AN,ZL X
%Lsy\RU5^~
技术关键：蜗牛一定不能煮至时间太长，否者肉太硬，太老。洗蜗牛一定要放白醋，否者粘液洗不掉！白醋就是去粘液的作用！
_*g\s&^ 也可以不装入壳内，调完料直接拌制也可以！[/size][/color](Yo2l(gJ$kQv

%w#PM5~;N2U3\fZ [[i] 本帖最后由 藥鴉 于 2012-9-24 08:30 编辑 [/i]]

*** 作者被禁止或删除 内容自动屏蔽 ***

呵呵。看起来像是白灼法蜗牛的样子哈。不过这样吃蜗牛不会太浪费了吗

这种蜗牛不敢吃了，鱼生都怕了现在。怕寄生虫#EQzN!Px
看起来就是白灼，没特别的。